A new survey shows that 68% of people now prefer buying ingredients from supermarkets over eating out. The reasons are busy lifestyles and rising costs. People want quick and tasty meal solutions instead of time-consuming cooking.
“By 2025, consumers will be more focused on saving preparation time and focusing on spending quality time with family and friends rather than spending time in the kitchen,” the report said.
As the catering industry focuses more on convenience, products like prepared dishes and sauce packets are becoming standard in kitchens. Consumers prefer these items because they are quick, easy, and can be stored at room temperature. Effective sterilization is essential for long-term storage at room temperature.
High temperature sterilization treats food between 100°C and 130°C, mainly for low-acid foods with pH over 4.5. It’s commonly used in canned foods to preserve flavor and extend shelf life up to two years or more.
Performance characteristics of high temperature sterilizer:
1.Indirect heating and indirect cooling to avoid secondary contamination of food, without water treatment chemical agents.
2.A small amount of sterilization process water is quickly circulated for heating, sterilization and cooling, without exhaust before heating up, low noise and save steam energy.
3.One-button operation, PLC automatic control, eliminate the possibility of misoperation.
4.With chain drive in the kettle, it is convenient to enter and exit the basket and save manpower.
5.The condensate on one side of the heat exchanger can be recycled to save water and energy.
6.Equipped with triple safety interlock to prevent workers from misoperation and avoid accidents.
7.After the equipment is restored after power failure, the program can automatically restore to the state before power failure to reduce losses.
8.Can linear control multi-stage heating and cooling, so that the sterilization effect of each batch of products is uniform, and the heat distribution of the sterilization stage is controlled at ±0.5℃.
High temperature sterilizer are versatile and suitable for various types of product packaging, such as soft bags, plastic containers, glass containers, and metal containers. Using sterilizer can improve product quality and support the introduction of a wider range of prepared dishes, catering to consumers who seek a healthy lifestyle.
Post time: Jan-04-2025